SECURE BLUE
SLIDE 01 / 12
WATER_HARVESTING_AND_RECYCLING_AGENDA

Water Harvesting & Recycling Technology

Protect What You Have. Recover What Is Available. Reuse What You Capture.

Water harvesting and recycling works best as a complete operating model: protect treated water from avoidable loss, recover usable water already present at the site, and reuse it through storage, treatment, monitoring, and approved controls.

Municipal water harvesting and recycling technology planning
Water Harvesting + Recycling
Facility Water Resource Agenda
10 Minutes
01
Protect Existing Supply
Stop leaks, abnormal demand, and avoidable potable-water loss.
02
Recover Site Water
Rain · condensate · greywater · cooling-tower opportunities.
03
Store + Deploy Locally
Build reserve capacity and offset facility demand.
04
Validate + Scale
Prove the site-specific resilience and ROI case.
Municipal Water Harvesting + Recycling TechnologyScott Holbrook · CTO
Speaker Notes
0:00–0:30
Thank you for inviting me to speak today. This is a practical discussion about water harvesting and recycling technology. The framework is simple: protect what you already have, recover what is available at the site, and reuse what you capture. First, Protect. Before a city invests in new supply, it should stop preventable loss. That means identifying leaks, abnormal demand, and avoidable use of treated potable water. Second, Recover. Municipal facilities already receive or generate usable water streams: rainfall from roofs and hardscape, stormwater, HVAC condensate, cooling-tower opportunities, and reusable internal building-water streams. Third, Reuse. With treatment matched to the approved end use, onsite storage, monitoring, and controls, those sources can offset selected demands such as irrigation, flushing, cooling make-up, washdown, and other permitted uses. I will use cooling-intensive facilities and multifamily buildings as two concrete examples, then close with how a city can validate the source, end-use, and economics at one priority site before scaling.